CHRISTMAS COFFEE - by Kaltiva
KALTIVA - CHRISTMAS COFFEE
ORIGINS : North Pole
ROAST : Medium
FLAVOUR NOTES : Vanilla Custard / Festive Spice / Fruit Cake
Introducing our seasonal - Christmas Coffee!
Our festive blend of pure holiday cheer! With cosy tasting notes of vanilla custard, festive spice, and a sprinkle of classic fruitcake, it’s your Christmas spirit wrapped up in a warm, comforting cup.
Whether you’re gathered around the tree or sneaking in a peaceful moment just for yourself, this cheerful brew brings joy with every sip. Each cup captures the essence of the season: creamy vanilla sweetness, gentle Christmas spices, and that nostalgic fruitcake note we all secretly love.
As you sip away, let it remind you of all the little things that make this time of year magical, the rustle of wrapping paper, the sound of laughter drifting through the house, and the gratitude that fills the room when loved ones come together.
We offer FREE standard shipping on all coffee orders over $60 Australia-wide.
Standard Shipping Rates:
- Western Australia: $10
- Rest of Australia: $20
Delivery Time:
Standard shipping takes approximately 2–8 business days, depending on your location.
Buy It With
About Our Coffee
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It depends on your brewing method, & recipe, but as an approximate guide :
Espresso :
250g = 12 cups (double shot)
1kg = 50 cups (double shot)Filter :
250g = 16 cups
1kg = 65 cups -
There are a myriad of factors involved in brewing delicious coffee from the comfort of your home, but if you remember these 3 golden rules, you'll be on the right track :
- Always grind fresh
- Always use filtered water
- Always brew great quality beans
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The greatest enemies to your beans are air, moisture, heat, and light. To preserve their fresh roasted flavour as long as possible, store them in an opaque, air-tight container at room temperature. Coffee beans can be beautiful, but avoid clear canisters which will allow light to compromise the taste of your coffee.
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Making coffee is a nuanced experience, but one that doesn't have to be over complicated.
Using a timer & a scale for measuring your coffee's weight & brew times are great ways you can keep track of what's happening, and then make the necessary adjustments if something isn't quite right.